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MCC Students Qualified For Regional SkillsUSA Competition

Fort Morgan, CO. 03/19/15. Morgan Community College (MCC) students recently competed in the Skills USA District III contest. The areas of competition were Automotive Refinishing, Automotive Collision Repair, Automotive Service Technology, and Welding. Sixteen MCC students qualified to continue to the state competition in April.

MCC Student Honored at State Reception

Fort Morgan, CO. 03/18/15. The 17th Annual All-Colorado Academic Team Luncheon and Awards Ceremony was recently held to honor the top high-performing community service oriented students from 14 Colorado community colleges at the Denver Athletic Club Ballroom. Ana Nallely Campuzano Saenz was selected to represent Morgan Community College (MCC) on this year’s team.

Boulder International Film Festival Debuts at MCC

FORT MORGAN, CO. 03/17/15. The Boulder International Film Festival (BIFF) is coming to Fort Morgan. Brought to you by Morgan Community College Center for Arts and Community Enrichment (CACE), the community is invited to the free viewing on Tuesday, March 31 at 7:00 p.m. as MCC’s Bloedorn Lecture Hall is transformed into a film hall for this special event.
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March 06, 2013 at 2:00 PM

Fort Morgan, CO. 03/06/13. The Morgan Community College (MCC) Hector Varela Community GardenImage: Community volunteers working in the garden. announces its first class of the year, “Getting Started.” Offered on Monday, March 11 at 5 p.m. at Cedar Hall, located on the east side of the Fort Morgan campus.

This hands-on class will be led by Horticulturist Rich Guggenhein, from Colorado State University (CSU) Extension office in Morgan County, and will include a half-hour session on an introduction to gardening, soil preparation, and seed planting.

The MCC Hector Varela Community Garden Project is an inclusive partnership among community organizations to provide food for the community, helps fund scholarships through produce sales, and provides an educational component—assisting participants in becoming more self-sufficient with their own gardening sustainability efforts.

By volunteering your time to learn and work in the garden, you can reap the rewards of fresh produce for your family. For more information or for ways to get involved, please contact Sandy Johnson at 542-3124.

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